We are NOW OPEN for lunch & dinner!
6oz FILET MIGNON & 4oz CRAB CAKE & 3 FRIED SHRIMP
23
Cajun Mayo, served with grilled Asparagus
6oz FILET MIGNON & 4ozCHICKEN VESUVIO
Pan Seared to perfection, served Vesuvio Sauce, Roasted Potatoes and Grilled Asparagus
6oz GRILLED SALMON & 4oz CHICKEN FRANCESE
Served with Lemon white wine Sauce, Rice & Veggies
8oz NEW YORK STEAK & 3 FRIED SHRIMP
Demi Glaze Sauce, served with Potatoes and Veggies
8oz PORK CHOP & 4oz CHICKEN MARSALA
24
Mushroom Marsala Wine Sauce, Served with Potatoes
Minimum 50 people
18% Service Charge and 11.25 % Sales Taxes AdditionalPrices Subject to Change
